Get more from your travels around Australia with VisitVineyards.com

Enjoy behind-the-scenes tours, special tastings, meeting the makers and more

Rosevears Estate Winery, Tasmania (© Tourism Tasmania and Garry Moore)In today's world, many of us want to meet and connect with our food and wine producers, to enjoy and learn more about fresh food, good cooking and wine – and to have more fun!

VisitVineyards.com - Wine, Food, Travel benefits

Now you can, simply and easily, as a VisitVineyards.com Member »

VisitVineyards.com is Australia's leading wine and food travel guide, and – as well as offering free newsletter subscription – has a Membership Club with

  • extra benefits,
  • exclusive experiences, and
  • exceptional value when you travel in wine regions.


By becoming a VisitVineyards.com Member, not only can you receive the special discounts that your RACT or AAA membership card now gives you, our Members can also enjoy

  • behind-the-scenes access e.g. special tours of wine-making facilities, barrel rooms, cheeseries etc;
  • meeting the makers – wine, food (even chocolate!), art and more;
  • visiting places the public can't get into;
  • special lunches and dinners, featuring regional produce and other treats;
  • tasting exclusive samples;

and having truly memorable experiences – the sort you'll want to tell your friends about, and do again and again.

There are already over 250 different experiences and offers for VisitVineyards.com Members, many in Victoria, including lots near Melbourne if you don't want to travel too far. We are now commencing our expansion into Tasmania, and already have over 20 Tasmanian partners involved.

Not interested in wine? There's plenty more to choose from – food, art, spas, shopping, accommodation...

And best of all, you can use your Membership as many times as you like.


To celebrate spring, we're offering you a special price, too – only A$39 for an entire year of benefits. It's exceptional value. Find out more here or become a VisitVineyards.com Member and start your year of wine and food enjoyment today »

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